THIS DECADE’S BEST SPANISH WINERY
The Spanish Association of Journalists and Writers (La Asociación Española de Periodistas y Escritores del Vino: AEPEV) has established González Byass as the best Spanish winery in the last decade.
Jerez de la Frontera, October 2021.- González Byass has become the “Best Spanish Winery of the Decade” according to the Spanish Association of Journalists and Writers. Having added up the results from the annual awards, organised by this association, the AEPEV has created a list of the best wineries in Spain and González Byass has obtained the best results of all.
Year after year, journalists, communicators, editors and writers involved in wine, and members of the AEPEV have recognised the essence of this family company with excellent results and whose personality is defined by a constancy, innovation and respect for terroir and the environment.
This philosophy has been highlighted by the success of the González Byass Family of Wine and Spirits being a benchmark for quality in some of the most important Wine producing regions in Spain, Mexico and Chile, which has led to the company being recognised in various editions of the “Best Wines and Spirits of Spain”, organise by the AEPEV for the last 13 years. The award-winning wines in this competition are: Tío Pepe, Tío Pepe en Rama, Leonor, Apóstoles, Noé, Finca Moncloa, Tintilla de Rota Dulce de Finca Moncloa, as well as Brandy de Jerez Solera Gran Reserva Lepanto.
About the AEPEV
Founded in 2006, the Spanish Association of Journalists and Writers (AEPEV) is made up of journalists, communicators, editors and writes specialied in their passion for wine, the vines and the wine business. Their aim is to promote wine, and especially Spanish wine, both at home and abroad, with initiatives like the “Best Wines and Spirits from Spain”.
For more information contact: Charlotte Hey | chey@gonzlaezbyass.es
ABOUT GONZALEZ BYASS
“5+5 Caring for the Planet” is González Byass’ sustainable reality and encompasses all of the company’s wineries in Spain, Chile and Mexico. Every winery in the González Byass “Family of Wine” is committed to caring for the environment via the responsible use of natural resources with the objective of maintaining balanced growth which benefits the local and global environment – constantly looking towards the future, with a long-term vision.
“5+5” represents the five generations of the González family that have led the company into the 21st century and the next five generations that will continue this mission, based on the work already done. This initiative demonstrated the company’s commitment to Nature through the use of sustainable practiced across all areas of the business, from its vineyards to its wineries, from product design to distribution.
In 2020 González Byass reaffirmed its sustainable commitment by signing up to the United Nations Global Compact. This move means that the company, initially, will undertake to prioritise the following Sustainable Development Goals (SDG): 4 Education, 8 Decent Work and Economic Growth, 13 Climate Action and 15 Life on Land.
