A tasting with art at Bodegas Beronia, a video about water management at Vilarnau, Finca Constancia’s summer pruning programme and the importance of Finca Moncloa’s terroir, comprise the eighth round of #Planawinemomentathome from González Byass.
El Privilegio de Beronia
The “El Privilegio de Beronia” tasting brings the world of art together with winemaking. The two winemakers, María Jesús Sáez and Marina García, will be tasting Cosecha de Familia, an exceptional 2013 Gran Reserva wine that is available exclusively to members of the Ollauri-based winery’s eponymous club.
When and where? 21st May at 19.00, on Beronia’s Instagram feed.
#SustainableVilarnau
Water recovery and management is one of the cornerstones of Vilarnau’s commitment to sustainability. In this new “sustainability clip”, winemaker Eva Plazas reveals the measures Vilarnau has put in place to save water, based on re-using rainwater collected in the lake next to the cellars.
When and where? 24th May at 10.00, on Vilarnau’s
Instagram, Facebook y Twitter feeds.
Summer pruning at Finca Constancia
As the vines carry on their growing cycle the time comes to give them a “summer pruning”. Cristóbal López Cerezo, Finca Constancia’s vineyard manager, explains what is involved in this important work, which relieves the plants of unnecessary shoots so as to improve both yields and the quality of the grapes.
When and where? 19th May on Finca Constancia’s Instagram y Twitter feeds.
Finca Moncloa’s terroir
Terroir is the foundation of a wine, it determines its essence and individuality. José Manuel Pinedo, winemaker at Finca Moncloa, reveals the essence and intimate details of the terroir from which Vino de la Tierra de Cádiz Finca Moncloa is produced.
When and where? 18th May on Finca Moncloa’s Twitter and Facebook feeds.
