The seventh round of #Planawinemomentathome by González Byass features sustainability and the environment, a musical pairing to mark the Feria del Caballo (Horse Festival) and a chat about the wines of Jerez.
Sustainability and the environment at Vilarnau
Damià Deàs and Sergi Martí, manager and quality and viticulture lead respectively, chat about the importance of looking after the environment in the world of wine and the sustainable measures put in place at Vilarnau, where all the reserve cavas are made from grapes grown in vineyards certified organic.
When and where? 13th May at 11.00, on
Vilarnau’s Instagram, Facebook and Twitter accounts.
“Feria del Caballo 2020 musical pairing”
A new initiative from Tío Pepe that bings the Feria del Caballo to life. Every day this week a musical pairing that matches flamenco ‘palos’ (forms of dance) with different types of sherry is being broadcast on Cadena Ser’s “Hoy por Hoy Jerez” (“Jerez Today”) programme. Lovers of the art will be treated to Tío Pepe Fino and Néctar PX paired with Sevillanas; Amontillado Viña AB and Oloroso Alfonso, accompanied by Bulerías, and Cream Solera 1847 paired with Alegrías.
When and where? This week on
Cadena Ser’s “Hoy por Hoy Jerez” programme.
“Cocinillas, Talking wine”
Antonio Flores is this week’s guest on “Diálogos de vino Cocinillas” (Cocinillas, Talking Wine). In this programme, presented by Laura S. Lara, Tío Pepe’s winemaker will be talking about the essence and magic of the wines of Jerez.
When and where? 15th May at 19.00 on
the Cocinillas Instagram Live stream.
# We’llgettheretogether
